Oh I can see why this is your dad’s favorite. Pudding inside cake! Prepare instant pudding according to directions on the box. But dad says it’s pretty close, and I thought it was delicious, so let’s count it as a win. The liquid/wet ingredients seemed to be over the top for one box mix. Not sure if it used a cake mix or not. What a pretty cake and I bet beyond moist and rich! Preheat the oven to 350°F (177°C) and grease a 10-inch bundt pan that holds 12 cups of batter. Bake at 325°F for 45 minutes. . here’s an easy from-scratch chocolate cake recipe, Classic Peanut Butter Cookies (4 Variations), Easy Cut-Out Sugar Cookies That Hold Their Shape, 5 Creative Ways to Give Money and Gift Cards, Chocolate cake mix + chocolate pudding powder + semi-sweet chocolate chips, Chocolate cake mix + butterscotch pudding powder + 1/2 c. milk chocolate chips + 1/2 c. peanut butter chips, Yellow cake mix + vanilla pudding powder + semi-sweet chocolate chips, Yellow cake mix + lemon pudding powder + 2 t. lemon extract + 2 T. poppy seeds, Chocolate cake mix + butterscotch pudding powder + 1/2 c. chocolate chips + 1/c. 2 cups flour Pour the batter into the prepared bundt pan. | Powered by House of Ideas, A Year with Six Sisters’ Stuff: 52 Menu Plans, Recipes, and Ideas to Bring Families Together, 18.25 ounce Devil's Food cake mix (JUST the mix), 3.4 ounce chocolate pudding mix (JUST the mix), 3.4 pudding mix and skim milk as directed on the pudding box instructions. In a stand mixer or using a hand mixer, beat together the cake mix, pudding mix, sour cream, and vegetable oil. The cake looked beautiful in the picture but I think there has been a misprint in the ingredients. Spoon on the cream cheese filling and carefully spread it evenly on top, avoiding the sides of the pan. You may have outdone yourself with this one Ashton! Pinned Gorgeous cake! It reminds me of lava cake, which is my husband’s fav. It also had pecans in it. Mix in the water. Cream butter in large mixing bowl on high speed. This Double Chocolate Bundt Cake is filled with chocolate flavor. By hand, stir in flour, frosting mix and walnuts until well-blended. Grease a 10" bundt pan and set aside. 1.5 cups softened butter I got pudding IN the batter and also allowed some to sit on top of the batter. Alternatively, you can use a cake pan. This means that every time you visit this website you will need to enable or disable cookies again. Cool completely before serving. Allow the cake to cool in the bundt pan for 10 minutes and then invert pan onto a serving platter or cake stand. Then the addition of sour cream ensures that the cake is nice and moist, and a rich chocolate glaze gives it its double dose of chocolate. This chocolate bundt cake is heaven, but if you’re looking for an even simpler doctored-up cake mix version, this chocolate bundt cake is also great.. 1 pkg Double Dutch Frosting Mix (OR 2 pkgs Jiffy Chocolate Frosting Mix) Add eggs, one at a time, beating well after each addition. . Distribute the filling evenly onto the cake batter, keeping it in the center of the bundt pan, away from the sides. That pudding center is calling my name!!! WHAT?! Cool 2 hours before removing from pan. pecans, Red velvet cake mix + vanilla pudding powder + white chocolate chips, White cake mix + vanilla pudding mix + 2 t. almond extract + slivered almonds as a garnish (on top of the already baked cake), 1 pkg. The tunnel of pudding has got to be so good! Frost if desired and add topping or garnishes (chocolate chips, peanuts, coconut, etc). When cooked it had a tunnel of fudge in the middle. Instructions Preheat the oven to 350°F (180°C) then generously butter a 10 to 12 cup Bundt pan, preferably non-stick. This is the original recipe! Have a wonderful Wednesday! You can also do this with a mixer. Oh, my! Thanks for linking up with What’s Cookin’ Wednesday! In fact, this recipe is total conjecture based on my dad’s description! He’s been an excellent provider for our family, a firm guiding hand, and a friend to all of his children. Add eggs one at a … Oh my gosh this cake is just too perfect. ©2020 Something Swanky. Pour HALF of the chocolate batter evenly into the prepared bundt pan. of sour cream, 1/2 c warm water, 1/2 c vegetable oil, 1 pkg instant Jello chocolate pudding, 3 eggs. #BundtAMonth: Vanilla Orange Bundt Cake with a Hint of Coconut, Chocolate Chip Bundt Cake with Chocolate… Spoon filling in a ring so that it does not touch the sides of the pan. So I feel like it can’t qualify as his favorite, but he says it does. Gradually add sugar: continue creaming at high speed until light and fluffy. It’s light, chocolate pudding taste makes it a versatile cake filling recipe, and here’s a few of our favorite ways to enjoy this chocolate goodness: Use it in this classic yellow cake with chocolate … Add the eggs one at a time, mixing in between additions. any flavor instant pudding (4 serving size). Can’t wait to try it. If you overcook the cake you WILL lose the fudge tunnel in the center. Mix in the chocolate chips. Sprinkle with mini chocolate chips, if desired. Remove cake from pan and cool on a wire rack. Bake for 55-60 minutes or until a toothpick inserted into the cake comes out mostly clean. Preheat oven to 350 degrees. Mix the cake mix, pudding mix, and salt in a large bowl (If you are using a chocolate cake mix as your base, you might also want to add a teaspoon of instant espresso powder.) I love pudding cakes, and haven’t had one like this in years! I make my own cake mix now to avoid lots of the junk they add to them. I love making bundt cakes because they’re easy to frost and make pretty, and also easy to cut and serve. Whisk together the glaze ingredients and drizzle this onto the warm cake. Bake for 50- 55 minutes or until the cake is set. Once it’s baked and cooled, you’ll have a super moist cake with a ribbon of pudding running right through the middle. I know. Pour 2/3 of the batter into the bundt pan. 6 eggs Should look like this: I’m drooling over the middle of this cake…love the texture! As an Amazon Associate, I earn from qualifying purchases. View top rated Bundt cake pudding filling recipes with ratings and reviews. I like to do two rounds of this to allow the pudding to settle in the hole the first time around. Thanks for sharing. Just fill the bag with pudding, cut a small piece off the corner of the bag, and gently squeeze pudding out into each poked hole in the cake. In a large bowl, cream butter, shortening, sugar, and vanilla until light and fluffy. that gooey pudding center is killing me, and I don;t even like chocolate cake – I bet my kids and huby would go nuts for this. how to use chocolate cake filling. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful. Allow cake to cool for 20 minutes in pan before inverting onto serving plate. Pour half of the mixture into the prepared cake pan. Love the fudgy drizzle! I cut the veg oil to 1/4, the eggs to 2, the water to 1/4 and the sour cream to 1/2 and the final result was a very soft sloppy cake. Properly greasing the Bundt Pan will make or break the recipe! This website uses cookies so that we can provide you with the best user experience possible. I got a little behind last week, and here I am still posting about Father’s day. Mix in the water. Prepare the Filling by blending all the filling ingredients together. Allrecipes has more than 70 trusted recipes for chocolate bundt cakes complete with ratings, reviews and mixing tips. … Bake for 50-60 minutes until a toothpick inserted into the (non-pudding filled part of the) cake comes out clean. Great Father’s Day series posts, Ashton. The cake sinks a little bit on the top, since pudding runs through the middle of it. Aside from my Dad’s excellent taste in cake, he’s a truly wonderful father. Love that chocolatety center! You created some winners! Grease and flour a Bundt cake pan. Lightly oil the bundt cake pan and spoon in half of the cake batter. Let cool in pan until lukewarm and then turn onto wire rack to cool. Ingredients Looking for a great chocolate bundt cake recipe? Mercy goodness it was good. Warning! For the Marshmallow Creme Filling: In a large bowl, using a hand mixer, mix butter until smooth. 2. And so does this cake-so full of delicious chocolatey gooooodness! Just like Dad, this cake is all kinds of awesome. That must change soon (well not soon, since my cake pans are already packed ). Making the world better one chocolate chip cookie at a time. Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings. Craving this right now! awww your dad sounds amazing! He is also obsessed with pudding. All Rights Reserved. Mix all ingredients in bowl and beat on high for 2 minutes. Your dad has excellent taste. « Short Years… the parenting milestone I almost missed! Learn more about which cookies we use, or switch them off in settings. In a smaller bowl mix the eggs, sour cream, oil, and vanilla until well blended. 1.5 cups sugar I guess this year it’s just the holiday that keeps on giving! I love you, Dad! I decided to see if I could find a recipe that was at least close to what I used to make. I made the cake with a Devils food box mix and added 8 oz. I spread the remaining cake batter over the pudding and baked it like a normal cake! Pour the remaining half of the chocolate batter evenly on top. I saved this one for last, because this is my dad’s supposed favorite dessert (I’ve also posted favorite recipes for my Father-in-law, my Grandpa Epps, and my Grandpa Keaton). Spoon remaining cake batter on top of filling. Apparently, they used to sell this type of cake as a box mix, but it’s not on the market anymore. Then the second time, top it off so there’s plenty of filling in each poked hole. Preheat oven to 350ºF. I simply spread half of the batter in a well greased bundt cake pan, and then piped in some prepared instant chocolate pudding. In a medium bowl, mix dry cake mix and dry pudding mix. It starts with a chocolate cake mix and a box of instant pudding mix. Add the eggs one at a time, mixing in between additions. I DID!!!! I used to make a cake called Tunnel of Fudge cake. Author, photographer, and dessert enthusiast. Please note that you need TWO boxes of pudding mix for this recipe-- one for the cake batter and one for the pudding filling. Pour pudding into a gallon sized ziptop bag. All Rights Reserved. This cake is like baking brownies! Besides enjoying this cake filling in a layer cake, you can get creative with how to use it! Prepare the filling and pour into a turkey baster, or into a plastic sandwich bag and make a cut in one corner. The taste was great but. Mix in the chocolate chips. Oh goodness! Pinned! We use cookies to give you the best experience on our website. ), 1 pkg. Shake the pan lightly to help the batter settle. Design by Purr. 2 cups chopped walnuts Heat your oven to 350 degrees and butter and flour your Bundt pan. Add wet ingredients and any mix-ins; stir until combined. In a medium bowl, mix dry cake mix and dry Carefully pour the remaining cake batter over the pudding, and gently spread to cover the pudding. In the bowl of a stand mixer fitted with the paddle attachment, beat sugar and vanilla seeds on low … Add the coffee, butter, and cocoa in a large bowl and microwave for 2 minutes until … This I must try. Instructions Snip the corner of the bag, and pipe the pudding through the center of the cake (I placed the tip of the bag about 1/2 inch into the batter. . He’s always made me feel safe and loved, and I hope I can meet the high bar he’s set for parenting. Whatdya do? I make a chocolate pudding cake along these lines for birthdays and it’s always a hit! 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