I say easy because you just take refrigerated Pillsbury biscuits and wrap them around the filling. Transfer mixture to a bundt pan, and bake until golden brown, about 30 to 35 minutes. Serve … 8 %. The ultimate in comfort food! Offers may be subject to change without notice. Gather up the edges of the biscuit. Pour in the melted butter, garlic powder, parsley, pepperoni pieces and mozzarella cheese. Sprinkle with parmesan, Italian seasoning, and garlic powder. Flatten a biscuit out and stack pepperoni and cheese on top. Bake at 425°F for 18-20 minutes. In a large bowl, toss together the olive oil, biscuit pieces, mozzarella, pepperoni, Parmesan, basil and Italian seasoning. -cubed cheese. Total Carbohydrate Gather the edges of the dough around the filling and pinch closed. What you need: -1 can Pillsbury Grands Flaky Layers. 27 g Flatten a biscuit out and stack pepperoni and cheese on top. Toss to evenly combine. Bake for 20 minutes. Brush tops with egg, sprinkle with Italian seasoning, garlic powder, and parmesan cheese. Ready in just 20 minutes, this satisfying appetizer makes the perfect party or movie night snack. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Gently roll the dough into a ball, and placed on a Top each round with pizza sauce, cheese and pepperoni. -mini pepperonis. -shredded cheese. Line the rolls in a greased 9x13 inch pan. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Tip: to keep the top from browning too much before baking is complete, cover with tinfoil. Learn how to cook great Cheesy pizza balls - pillsbury.com . It’s really simple. The dough cuts best using a serrated knife (bread knife) when the dough has barely been pulled from the fridge and is still chilled. Cut each of the biscuits into 4 equal pieces and place them in a large bowl. Serve with warmed marinara sauce. Line the rolls in a greased 9x13 inch pan. Lightly brush tops of biscuits with beaten egg. Cut the block of cheese into 28 squares. Everybody understands the stuggle of getting dinner on the table after a long day. MyRecipes.com is part of the Allrecipes Food Group. MyRecipes may receive compensation for some links to products and services on this website. To make the pepperoni pizza balls, flatten a refrigerator biscuit (I used Pillsbury Buttermilk Biscuits) into a circle about 3 1/2 inches wide. Gently flatten each ball and press a piece of pepperoni and a piece of cheese into the dough. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Best Pizza in Libertyville, Lake County: Find Tripadvisor traveler reviews of Libertyville Pizza places and search by price, location, and more. This time I made Mac 'n Cheese Balls and instead of using the traditional refrigerated Pillsbury biscuits like I did in the pizza rolls recipe, I used Pillsbury Grands Homestyle Original biscuits. 3 cans Pillsbury Buttermilk Biscuits (10 per can), 56 pepperoni slices, block of Colby cheese, 1 beaten egg, Parmesan, Italian seasoning, Garlic powder, 1 jar pizza sauce. Crecipe.com deliver fine selection of quality Cheesy pizza balls pillsbury.com recipes equipped with ratings, reviews and mixing tips. -sliced fresh mushrooms. Gather edges and pinch closed at top. Good appetite! Because everyone loves them. Place on 2 large or 3 small greased cookie sheets. Layer the pepperoni, cheese, then pepperoni again. Preparation. PIZZA BALLS. Pizza sauce or ranch dressing, for dipping Instructions 1. Crecipe.com deliver fine selection of quality Cheesy pizza balls - pillsbury.com recipes equipped with ratings, reviews and mixing tips. Cut the block of cheese into at least 28 squares. It was my very first recipe post ever and the fourth post on my blog. -cooked Italian sausage. Step 1 Press each biscuit into 6-inch round. Oct 7, 2012 - Appetizers using Pillsbury Grands Biscuits . These are delicious crowd pleasers that disappear before they've had time to cool. Pizza Bomb. Gather up the edges of the biscuit. Learn how to cook great Cheesy pizza balls pillsbury.com . Seriously, I’m drooling just thinking about them, and lucky for me, I still have leftovers in the fridge from the Super Bowl. Fold until it’s in a ball… Flatten a biscuit and stack 2 slices of pepperoni and one slice of cheese on top. Serve with warm pizza sauce, for dipping. Place rolls in a small greased pan. It's time for another pizza ball recipe! Preheat oven to 375 degrees. Although Pepperoni Pizza Balls continue to be the all time favorite, I am having so much fun trying various fillings. Put them in the oven and lower the heat to 350 degrees. These are delicious crowd pleasers that disappear before they've had time to cool. Generously brush each cheese ball as soon as they get out of the oven. I had been making easy pepperoni rolls for my family and wanted to share them on my blog because they are an easy to make recipe that I felt others would enjoy. You can also use canned biscuits. I cut the crescent sheets into smaller squares and flattened it down. Everythime I make them I do about 50. Wrap the dough around the pepperoni and cheese, pinching it together to create a seal. While the biscuits are baking, melt the butter in the microwave and then stir in the garlic powder, Italian seasoning and salt. I posted my first pizza balls recipe on March 8, 2011. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Sprinkle with parmesan, Italian seasoning, and garlic powder. Fold the biscuits is to fold it in half (like a taco), pinch the edges shut and then bring the corners under and roll to make a ball. I love making these. Top each pizza bomb with a sprinkle of shredded cheese & seasoning. Good appetite! No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. © Copyright 2020 Meredith Corporation. Transform a can of biscuit dough into easy, cheesy pizza rolls. Top with a teaspoon of pizza sauce, a few chopped pepperoni, a piece of string cheese or mozzarella cheese and sprinkle with oregano. Lightly brush tops of biscuits with beaten egg. I prefer this way. Gather up the edges of the biscuit. Get one of our Pizza cheese ball pillsbury.com recipe and prepare delicious and healthy treat for your family or … Learn how to cook great Pizza cheese ball pillsbury.com . Fold. Crecipe.com deliver fine selection of quality Pizza cheese ball pillsbury.com recipes equipped with ratings, reviews and mixing tips. Tip #2: If you prefer more filling and less dough in each roll, then cut each biscuit of dough in half … The ultimate in comfort food! Tip #2: If you prefer more filling and less dough in each roll, then cut each biscuit of dough in half lengthwise through the middle (like a hamburger bun) and make each roll using half a biscuit rather than an entire biscuit. Place biscuits on a parchment lined pan seam side down. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. -pizza sauce. See more ideas about appetizers, appetizer snacks, recipes. Store bought biscuits get stuffed with cheese, pizza sauce, and pepperoni or sausage, and smothered in melty butter and spices, and baked to golden p.e.r.f.e.c.t.i.o.n. Get one of our Cheesy pizza balls pillsbury.com recipe and prepare delicious and healthy treat for your family or friends. Get one of our Cheesy pizza balls - pillsbury.com recipe and prepare delicious and healthy treat for your family or friends. this link is to an external site that may or may not meet accessibility guidelines. Those handy dandy Pillsbury Crescent sheets are great for this recipe. Divide the pizza dough into 24 equal balls. Step One: Gather the following ingredients: 3 cans Pillsbury Buttermilk Biscuits (10 biscuits per can), pepperoni slices, Colby & Monterey Jack cheese, eggs, grated Parmesan cheese, Italian seasoning, garlic powder and pizza sauce. Top pillsbury biscuit pizza balls recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Bake at 425°F for 18-20 minutes. Flatten a biscuit and stack 2 slices of pepperoni and one slice of cheese on top. Separate biscuits, and cut each into four smaller pieces. Serve with warm pizza sauce, for dipping. Flatten biscuits; layer a pepperoni slice, cheese square and another pepperoni slice on biscuit. 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